Tuesday, August 10, 2004

This One's For Dad

The Canadian Jewish News reports on the growing popularity of single-malt scotch at kiddush clubs. Neil Nathan says,

"The absolute best thing to eat with scotch is shmaltz herring. When I come home from work, I may have a glass of scotch and some herring before I decide what to have for dinner."

Hat tip to Danny at B'nai Akiva's Blog.

No comments: